Maltose syrup is the well-known nutritious food with a long history in China.
It not only tasted special flavor, but also has high nutritive value and health function,
so it is welcomed by people and be used in different kinds of applications.
Ingredients: Starch, water
Grade: Food grade
CAS No.: 69-79-4
Color: Yellowish-brown
Taste: Mild sweet taste
Form: Viscous liquid
Smell: No peculiar smell
Appearance: No visible impurities
Shelf life: 12 Months
Storage：Store in ventilated, clean and dry place, avoid direct sunlight
・225kg*36/carton
・5kg*1/drum
・25kg*1/drum
Maltose syrup：
| Test Item | Standard | Results |
| Dry matter(solid matter)/(%) | 85-86 | 85.9 |
| pH | 4.6-6.0 | 5.01 |
| Color-change temperature（℃） | ≥120 | 130 |
| Transmittance/(%) | ≥95 | 96.8 |
| Monose/(%) | <3 | 0.99 |
| Maltose content(dry basis)/(%) | ≥40＜50 | 43.11 |
| Dextrose Equivalen（%） | 48-60 | 48.99 |
| Arenic/(mg/kg) | ≤0.5 | 0.18 |
| Lead/(mg/kg) | ≤0.5 | 0.15 |
| Sulphated ash/(%) | ≤0.3 | 0.1 |
Maltose syrup has been only used in food previously.
But with the development of technology it is available for other industires, like comestic, medicine and toys.
